Diseases & Conditions

Common Cold: Causes, Symptoms And Its Treatment

There are certain viral infections, you can catch all year round, and among them are influenza and common cold. Although most people think that these are seasonal viruses that spread during cold weathers, but this is not true. Common Cold is a viral infection that attacks the upper respiratory tract, […]

Important Olive Oil Health Benefits

Cardiovascular and anti-inflammatory health benefits of extra virgin olive oil are well-known facts. However, the balanced fatty acid composition and the unique polyphenol content of olive oil have other less discussed effects for human health. According to Wikipedia, olive oil is a source of at least 30 phenolic compounds, which […]

Pineal Tumors: Causes, Symptoms, Surgery & Treatment

Pineal tumors are a brain tumor that forms in the pineal gland of the brain. The pineal gland is located within the third ventricle, deep within the brain. It is responsible for managing and secreting specific hormones, including melatonin, within the body. The pineal gland synchronizes hormone release with phases […]

Congestive Heart Failure

Congestive Heart Failure : Symptoms, Causes, and Treatment

Congestive heart failure is a disease characterized by the heart’s inability to effectively pump blood throughout the body. In most cases, congestive heart failure occurs when other illnesses or conditions weaken the heart, leaving it unable to function effectively. This illnesses is associated with a variety of symptoms, and is […]

Foods that May Help Prevent Cancer

Worldwide, 1 in every 8 deaths is caused by cancer. Despite the significant medical advances that we have made, cancer still remains one of the leading causes for death in the developed nations. Prevention is always better than cure, and it applies to cancer as well. Reduce the risk of […]

Health Benefits of Cinnamon Oil

Cinnamon is one of the oldest known spices in the world and is even mentioned as far back as the Bible. This beautifully fragrant spice is farmed in Sri Lanka and India and is commonly used in both cooking and baking all across the world. However, for many of us […]